Year Qualified : 2010
She completed several wine courses, including a Cape Wine Academy Introductory wine course as part of her Diploma at the Christina Martin Chef’s School in Durban.
During seven years of working experience at the Cape Wine Academy, Woodward also led a wine and food tour of France and trips around the Cape winelands. She is a member of the Wild Yeasts tasting club.
Dissertation: Wine packaging – alternatives to traditional glass
Wine packaging: alternatives to traditional glass